Pesto Quinoa Veggie Salad

Pesto Quinoa Veggie Salad

recipe by

140
calories
9
ingredients
4
servings
3.513

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Ingredients

1/2 cup quinoa preferably soaked overnight
1 cup water filtered, vegetable broth
8 asparagus spears thin, sliced diagonally
4 artichoke hearts quartered
8 olives sliced thin
1/2 red bell pepper diced
1 tbsp pesto Spinach, recipe above

Nutrition Facts

140
calories
25
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 4