Cranberry Scones

Cranberry Scones

recipe by

250
calories
10
ingredients
8
servings
3.62702

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Ingredients

2 cups all-purpose flour plus more for work surface
1 tbsp topping
5 tbsps sugar
1/2 tsp salt
1/4 tsp nutmeg
1/4 tsp cinnamon
6 tbsps unsalted butter chilled, cut into small pieces
1 tbsp half & half
1/2 cup dried cranberries halved cranberries, drained on paper towels, or dried

Nutrition Facts

250
calories
9
g fat
13
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 250
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 150mg
6%
Potassium 90mg
3%
Total Carbohydrates 38g
13%
Dietary Fiber 1g
4%
Sugars 13g
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10