180
calories
13
ingredients
30
servings
12
Click to save recipe for later!
Related categories: AppetizersBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
12 ozs all-purpose flour about 2 cups
8 ozs unsalted butter cold, cubed, 16 tablespoons
4 ozs cold water about ½ cup
1 tbsp white vinegar
1/4 tsp salt
3/4 cup crackers finely crushed Ritz Roasted Vegetable
10 ozs frozen chopped spinach
28 ozs artichoke hearts blended into small pieces
1/2 cup mayonnaise
1/2 cup sour cream
1 cup grated parmesan cheese freshly
1 cup pepper jack grated
30 crackers Ritz Roasted Vegetable
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Savour the SensesNutrition Facts
180
calories
11
g fat
1
g sugar
Amount Per Serving (recipe is 30 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 25mg
8%
Sodium 190mg
8%
Potassium 110mg
3%
Total Carbohydrates 17g
6%
Dietary Fiber 3g
12%
Sugars 1g
Protein 5g
10%
Vitamin A
6%
Vitamin C
4%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 5SmartPoints: 7
