250
calories
10
ingredients
4
servings
28
Click to save recipe for later!
Related categories: Main DishesBoilingDryingMarinatingSteamingDairy-free+ See all
Ingredients
1 3/4 lbs red snapper whole, sea bream, sea bass or any other white-flesh fish, scaled and gutted by your fishmonger
1 tomatoes
1 oz dried mushrooms such as shiitake, porcini or Chinese mushrooms
1/2 in ginger piece of root
2 spring onions green/
1 tbsp light soy sauce
1 tbsp oyster sauce
1 tbsp sesame oil
2 tbsps Shaoxing wine
ground black pepper Freshly
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Just One CookbookNutrition Facts
250
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 75mg
25%
Sodium 480mg
20%
Potassium 950mg
27%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 43g
86%
Vitamin A
10%
Vitamin C
15%
Calcium
8%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 4
