Flank Steak Tacos with Peach Salsa

Flank Steak Tacos with Peach Salsa

recipe by

170
calories
12
ingredients
8
servings
3.61

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Ingredients

1 peaches fresh, halved, pitted
1 pinch sea salt
1 tbsp olive oil
1 lb flank steak trimmed
1/2 tsp sea salt
8 green onions trimmed
1/2 cup chees fresco queso crumbled, about 2 oz

Nutrition Facts

170
calories
6
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 170
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 20mg
7%
Sodium 140mg
6%
Potassium 310mg
9%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 2g
Protein 14g
28%
Vitamin A
6%
Vitamin C
8%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5