Apple-Raspberry Cake

Apple-Raspberry Cake

recipe by

220
calories
13
ingredients
11
servings
3.611

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Ingredients

1 1/2 cups all-purpose flour
1/2 tsp salt
6 tbsps unsalted butter melted
3/4 cup light brown sugar packed
1/2 cup almond milk coconut-, you can use just almond or just coconut milk
2 tbsps light brown sugar packed
2 tbsps unsalted butter cold, cut into pieces

Nutrition Facts

220
calories
11
g fat
14
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 220
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 60mg
20%
Sodium 230mg
10%
Potassium 100mg
3%
Total Carbohydrates 29g
10%
Dietary Fiber 2g
8%
Sugars 14g
Protein 4g
8%
Vitamin A
8%
Vitamin C
8%
Calcium
10%
Iron
8%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10