Skinny Shrimp Salsa

Skinny Shrimp Salsa

recipe by

80
calories
7
ingredients
8
servings
3.5495

Click to save recipe for later!

Ingredients

16 ozs shrimp cooked peeled, diced fine
4 tomatoes vine ripe, diced fine
6 tbsps purple onion finely diced
3 tbsps jalapeno chilies diced fine, more or less to taste
2 tbsps cilantro minced
2 lime juice of, or more to taste
1/2 tsp kosher salt

Nutrition Facts

80
calories
1
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2