Ingredients

1 cup parsnips chopped
1 1/2 cups carrots chopped
1 cup butternut squash chopped
2 cups onions sliced
1 tbsp fresh parsley chopped
12 cups water
2 tbsps olive oil

Nutrition Facts

80
calories
35
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 3