Milk Cabbage

Milk Cabbage

recipe by

260
calories
8
ingredients
4
servings
3.76

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Ingredients

1 head white cabbage firm and heavy, sliced "2 nickels" thick
2 cloves garlic minced
3/4 cup whole milk
1 sprig rosemary fresh or dried
1/2 tsp black pepper
1/2 cup walnuts toasted and chopped

Nutrition Facts

260
calories
20
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 25mg
8%
Sodium 380mg
16%
Potassium 700mg
20%
Total Carbohydrates 17g
6%
Dietary Fiber 6g
24%
Sugars 3g
Protein 6g
12%
Vitamin A
15%
Vitamin C
190%
Calcium
20%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10