Peach Slab Pie

Peach Slab Pie

recipe by

240
calories
7
ingredients
12
servings
3.87

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Ingredients

2 pie crust refrigerated uncooked
4 cups peaches peeled, pitted and sliced, about 6 peaches
1/2 cup crushed cornflakes regular or sweetened
1/3 cup brown sugar
3 tbsps milk

Nutrition Facts

240
calories
11
g fat
15
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 240
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 130mg
4%
Total Carbohydrates 33g
11%
Dietary Fiber 2g
8%
Sugars 15g
Protein 3g
6%
Vitamin A
4%
Vitamin C
6%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10