Blueberry Scone

Blueberry Scone

recipe by

220
calories
11
ingredients
8
servings
3.51

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Ingredients

1/2 cup milk
1/4 cup cane sugar Pure
2 cups wheat flour Milled White, or All Purpose Flour
1/2 tsp salt
3 tbsps butter cubed
1 1/2 cups fresh blueberries
2 tbsps sugar
2 tbsps sugar in the Raw, or other coarsely granulated sugar

Nutrition Facts

220
calories
5
g fat
16
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9