Japanese Cotton Cheese Cake (gluten Free)

Japanese Cotton Cheese Cake (gluten Free)

recipe by

290
calories
4
ingredients
4
servings
3.54

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Ingredients

3 eggs
1 cup chocolate wafer white
120 grams cream cheese
cream of tartar optional to help stabilize the eggwhites

Nutrition Facts

290
calories
18
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11