Home Baked Sun-Dried Tomato and Olive Bread [Recipe]

Home Baked Sun-Dried Tomato and Olive Bread [Recipe]

recipe by

190
calories
10
ingredients
20
servings
3.52

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Ingredients

3 cups water
3 tbsps butter melted
1 can sliced olives 375 mL, drained
2 tbsps yeast quick-rise
1 1/4 tsps salt
2 tbsps sugar
2 eggs

Nutrition Facts

190
calories
7
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6