*Warm Potato Salad with a Caper, Spring Onion and Mint Vinaigrette*

*Warm Potato Salad with a Caper, Spring Onion and Mint Vinaigrette*

recipe by

160
calories
8
ingredients
4
servings
3.533

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Ingredients

1 lb salad small new waxy, type of potatoes, washed and unpeeled
2 floz extra-virgin olive oil 1/4 cup
2 tbsps lemon juice freshly squeezed
1 tbsp dijon mustard good quality
6 spring onions small, washed, trimmed and thinly sliced, the white parts only
1 dessert heaped, spoon of capers
ground black pepper fine seasalt and freshly, to taste
1 handful fresh mint cut into a chiffonade, about 1/4 cup

Nutrition Facts

160
calories
14
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5