Ingredients
2/3 cup sugar
1/2 tsp baking powder
1/2 tsp salt
1 tsp vanilla extract
1 tbsp espresso powder
2 cups all-purpose flour
1 cup roasted hazelnuts
1 2/3 cups sugar powered
1/4 cup eggnog
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Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
210
calories
1
g fat
34
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 210
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 35mg
12%
Sodium 115mg
5%
Potassium 45mg
1%
Total Carbohydrates 48g
16%
Dietary Fiber 1g
4%
Sugars 34g
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 10
