Sweet Potato Soufflé with Feta & Sage

Sweet Potato Soufflé with Feta & Sage

recipe by

310
calories
15
ingredients
8
servings
3.55

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Ingredients

4 large eggs room temperature
3 tbsps coconut oil unrefined, plus more for the inside of ramekins
1/3 cup almond meal
3 tbsps coconut flour
1 cup light coconut milk unsweetened, at room temperature
3 ozs feta cheese light, crumbled - at room temperature
1 tbsp sage finely chopped
3/4 tsp fine sea salt
2 tsps fresh chives chopped
1/8 tsp ground nutmeg
3 salted butter pats of, or Ghee
1 handful sage leaves

Nutrition Facts

310
calories
19
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13