Ingredients

8 tomatillos Medium, husked, rinsed and quartered
2 jalapeno chilies sliced and seeded
1 clove garlic
1 tsp salt

Nutrition Facts

25
calories
1
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 25
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 580mg
24%
Potassium 220mg
6%
Total Carbohydrates 5g
2%
Dietary Fiber 2g
8%
Sugars 3g
Protein 1g
2%
Vitamin A
8%
Vitamin C
20%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1