Rosemary Olive Oil Bread

Rosemary Olive Oil Bread

recipe by

110
calories
13
ingredients
10
servings
3.634

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Ingredients

1 cup warm water
1 tbsp sugar
1 tsp salt
2 tbsps fresh rosemary chopped
1/4 tsp black pepper
1 1/2 cups whole wheat flour white
1/2 cup bread flour + more for kneading
1 eggs + 1 Tablespoon of water for egg wash
cornmeal for dusting, ~teaspoon
fleur de sel for sprinkling

Nutrition Facts

110
calories
25
g fat
1
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 110
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 20mg
7%
Sodium 320mg
13%
Potassium 100mg
3%
Total Carbohydrates 20g
7%
Dietary Fiber 3g
12%
Sugars 1g
Protein 4g
8%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 3