Butternut Cheddar Soup

Butternut Cheddar Soup

recipe by

330
calories
9
ingredients
4
servings
3.837

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Ingredients

2 lbs butternut squash peeled and cut into chunks
1 cup sour cream
1/2 cup cheddar cheese grated
2 tbsps butter
chives Cut, for garnish

Nutrition Facts

330
calories
23
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 200
% Daily Value*
Total Fat 23g
35%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 55mg
18%
Sodium 640mg
27%
Potassium 990mg
28%
Total Carbohydrates 28g
9%
Dietary Fiber 4g
16%
Sugars 6g
Protein 11g
22%
Vitamin A
420%
Vitamin C
70%
Calcium
25%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13