240
calories
13
ingredients
4
servings
106
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Related categories: Side DishesBrowningRoastingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
1 1/2 lbs brussels sprouts
3 tbsps olive oil
1 tbsp balsamic vinegar
2 cloves garlic minced or crushed
sea salt or kosher salt, to taste
cracked black pepper fresh, to taste
2 tbsps olive oil
1 lemon medium
2 tbsps fresh lemon juice
1 tsp dijon mustard
1/2 tsp brown sugar
1/4 cup flat leaf parsley or minced italian
salt additional, and pepper to taste
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Recipe Instructions
Read the instructions at White on Rice CoupleNutrition Facts
240
calories
17
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 240
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 440mg
18%
Potassium 750mg
21%
Total Carbohydrates 21g
7%
Dietary Fiber 8g
32%
Sugars 5g
Protein 6g
12%
Vitamin A
30%
Vitamin C
290%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 7SmartPoints: 14
