45
calories
21
ingredients
33
servings
68
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Ingredients
2 cups all-purpose flour about 10.5 ounces/300 grams, more for dusting
1/2 tsp salt
2/3 cup hot water
12 ozs shrimp
10 ozs green cabbage
4 ozs mushroom caps
1 stem shitake mushroom
1/2 onion small
1 tsp minced garlic
1 tsp ginger finely grated, or juiced
1 tbsp all-purpose flour
1 tsp soy sauce
2 tsps sesame oil
salt to taste, about 1/4 teaspoon
1 pinch pepper
1 tbsp soy sauce
1 tsp vinegar
1 tbsp water
1/2 tsp sugar
1 pinch black pepper
1 pinch red pepper flakes gochugaru
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Recipe Instructions
Read the instructions at Korean BapsangNutrition Facts
45
calories
5
g fat
0
g sugar
Amount Per Serving (recipe is 33 servings)
Calories 45
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 15mg
5%
Sodium 110mg
5%
Potassium 65mg
2%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 0g
Protein 3g
6%
Vitamin A
2%
Vitamin C
8%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 2SmartPoints: 1
