290
calories
9
ingredients
5
servings
105
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Ingredients
1 lb ground pork
1 onion small, slivered, 2 1/2 ounces
1 clove garlic minced
1/4 tsp xanthan gum optional
1/4 cup soy sauce
1 tbsp oyster sauce
1 tsp splenda granular
1 pinch crushed red pepper
16 ozs shredded cabbage with carrots
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Recipe Instructions
Read the instructions at Linda's Low Carb MenusNutrition Facts
290
calories
19
g fat
5
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 290
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 65mg
22%
Sodium 890mg
37%
Potassium 550mg
16%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 17g
34%
Vitamin A
20%
Vitamin C
90%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 10
